Tuesday, January 19, 2010

City that never sleeps II

Besides shopping, Hongkong is world famous for food and I wouldn't miss a chance to sample everything. From traditional preserved 'veggie' braised pork to international cusine, they were all delightful and prepared to perfection.

Japanese teriyaki chicken mayo thin crust pizza at WatamiFrench Fries menu at Ireland's PotatoChocolate shaved ice with banana and marshmallowAs my little travel tradition, I like stop by at least one Mcdonald's to explore the local specials. The chocolate pie was so-so. But the Double Filet-O-Fish was so awesome as you can probably imagine how good it is to double the filet! =)
Happy Tuesday!

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