And finally, I found this Toy Story Space Crane. I've heard about it for a while and I'm going to put this on my wish list. 
So we're moving on to the next step, wrapping the presents and getting other stuff ready for the holiday season.
Overall, the food was decent and fresh and service was great. I was impressed by the delicious sundae which I finished without feeling it was too much. The only down side was I wasn't a big fan of the frequent drum roll announcements. But we will definitely be back! =)
I was so excited to find out Blythe is featured in current issue of Haute Doll Magazine! They had an interview with Diem Chau of Tiny Haus and Sara Lanzillotta of Devout Dolls. And there're a lot of wonderful photos. Both lovely ladies have amazing talents. Diem specializes in customizing dolls and making doll clothes and handmade plush. Sara creates adorable little fashion and unique handmade dolls. This simple conjoined twins dress is one of my fav. =)
If you're thinking of seeing a movie, it will be a wonderful choice. =)
A little lovely pink jacket for the chilly nights
The adorable blushy cheeks and the chubbiness of Kewpie doll is simply irresistible.
The lighted stoves and the little jars are simply too cute!!
The Polymer Clay Cookbook by Jessica and Susan Partain. This awesome book covers step by step photo instruction from creating basic tiny food miniatures to complex ones.
And I'm putting these lovely ones on my Christmas wishlist. =)
Preheat oven to 375oF/180oC . Grease a round 6" pan or desired baking pan. Whisk eggs and sugar in a large bowl until thick and pale.
Continue beating, slowly sift in flour and add the melted butter into the mixture.
Pour mixture into baking pan. Bake for 15 to 20 minutes or until toothpick comes out clean when tested in centre. In my case, they were baked for 18 minutes.
They have texture like cake but kind of dry like cookie which makes them a great match with strawberry and whipped cream! (The second batch was a bit more moist which were baked for less time.)
After a full nite rest, I thought I was better. But when I was sitting at the sewing desk, my back kept sending signals to my brain to tell me to stop and I finally gave up. 
I've been studying the new pattern book I've just got over the weekend. This lovely little skirt is partially made from the one of the pattern. 
Beware, she'll zap you when she walks by!
We had been sampling a lot here and there. These rolls of cake were sooo good. I have to confess that I did get more than one sample. =P
I like the size of the Japanese snack. These mini cheesecake bites made a great munchies on the train.
Yummy Japanese curry chicken with rice
Two of the dishes from the crab feast, baked crab legs and stuffed crab.
This was a traditional style Japanese banquet meal. It contained many many small dishes. Trying every single dish reminded me of the blind tasting challenge of Hell's Kitchen. The fun part was we couldn't figure some out even without the blind fold. =)
Seafood barbeque
We took a short hike by the river. It didn't have the charm of the fall colour there but it was embellished with bare tree trunks, falling leaves and moss. 
Various beautiful mushrooms had caught my eyes.
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